Nutrition Information

Tuesday, September 19, 2006

Oatly and bananas


If like me you come back from the market with a few fruits crushed you might end up having to make a smoothie with the damaged fruits, in my case bananas.

Since I had a brick of oatly open in the fridge, I thought about making a variant to banana milkshake. This turned out to be a very good idea. It was just smooth, sweet and nice on the tongue, while remaining very healthy. Highly recommended.

Mark of 8/10.

We got two pints of smoothie out of 6 bananas and 250ml of Oatly drink.

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